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SusanV I'm SusanV, and I love good food. Join me as I create delicious dishes made with whole foods and without a lot of processed fat and sugar. Want to know more? Check out my FAQs, look through my recipe index, or get inside info on Facebook. Like what you see? Then subscribe to receive email updates. But above all, enjoy!


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Thursday, March 08, 2007

What is It?

What is it?

I'm not talking about that thing in front, which is a grain of long-grain brown rice that I put there for size comparison. What are the things behind the rice? Be as specific as possible. Hint: There's a similar food that's popular right now, but this isn't it. Hint #2: The two "balls" are not exactly the same size.

You guys always embarrass me with how quickly you get the correct answers to my little challenges, so I'm going to make this one a little more interesting: I'll toss all the correct answers into a hat and pick a winner who will get a free package of this mystery food. If no one answers correctly, I'll put all the incorrect answers in a hat and pick one. So be sure to leave your name in your comment!

Tomorrow morning I'll post a recipe using "it," so the contest is open up until then.

Update: Congratulations to lucky winner TheONLYTania, whose name was drawn from the 16 people who answered (nearly) correctly. (Tania, please send me your address, and I'll mail you a package.)

Take a look at the answer!

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53 Comments:

Blogger Allisone said...

Tapioca pearls?

11:54 AM, March 08, 2007  
Blogger Liz said...

Your promise of prizes has brought me out of lurkdom! Is it Israeli couscous?

P.S. LOVE the blog!

12:02 PM, March 08, 2007  
Blogger Rachel said...

i thought tapioca pearls too but i'm not sure.

12:21 PM, March 08, 2007  
Anonymous suganya said...

I'm guessing, tapioca pearls...

12:36 PM, March 08, 2007  
Blogger Christine said...

My first guess was macadamia nuts.
-Christine

12:47 PM, March 08, 2007  
Blogger Carla said...

I thought Israeli Cous Cous too! Carla

12:51 PM, March 08, 2007  
Blogger Linda said...

i would have guessed macadamia nuts at first... but now i dont know. everyone else's answers seem much more appealing... i just dont know... i guess my final answer is: macadamia nut

1:02 PM, March 08, 2007  
Blogger Amy said...

Yep, I'm guessing Israeli couscous.

1:02 PM, March 08, 2007  
Blogger Shannon said...

regular couscous and Israeli couscous behind it! I think!

1:04 PM, March 08, 2007  
Anonymous Anonymous said...

Are macadamia nuts so small?!
Could them be something-dumpling?
This could explain the different sizes.

Really can't say: very nice blog anyway!

claudia

1:20 PM, March 08, 2007  
Blogger Elaine said...

I'm gonna take a different route and go with marzipan.

1:36 PM, March 08, 2007  
Anonymous christine said...

i thought tapioca pearls when i first saw them... i'm hoping they are so we get a recipe with them :)

1:56 PM, March 08, 2007  
Anonymous signe said...

millet

2:35 PM, March 08, 2007  
Blogger veganmum said...

Well, my first thought was tapioca, too, and while I'm not convinced I'll say that just so I'm in to win. :)

2:57 PM, March 08, 2007  
Blogger April said...

My guess seems to be a popular one - tapioca pearls!

3:14 PM, March 08, 2007  
Blogger Meghan said...

i think it's tapioca pearls too...although the color looks a little bit different from tapioca pearls...

3:41 PM, March 08, 2007  
Anonymous Courtney said...

Tapioca pearls was my guess too!

Courtney

4:19 PM, March 08, 2007  
Blogger TSalm said...

brazil nuts!... right?

4:26 PM, March 08, 2007  
Blogger ~M said...

It sort of looks like millet to me...?

5:08 PM, March 08, 2007  
Blogger Veg-a-Nut said...

They look like little yellow peas. Everyone has such good answers. My tapioca pearls are all the same and my couscous is not so round. hmmmm, well yellow peas it is.

5:25 PM, March 08, 2007  
Blogger Tracy said...

Mini mochi balls?

7:05 PM, March 08, 2007  
Anonymous alia said...

I was going to say QUINOA but you said it was not the popular one, so I say AMARANTH

7:50 PM, March 08, 2007  
Blogger M said...

tapioca!

8:01 PM, March 08, 2007  
Blogger Jessica said...

I'd say Israeli couscous

9:12 PM, March 08, 2007  
Blogger Andria said...

I think it's Israeli couscous.

9:43 PM, March 08, 2007  
Blogger Sera said...

My guess is Mochi! :)

10:01 PM, March 08, 2007  
Blogger Molly said...

Couscous

10:10 PM, March 08, 2007  
Blogger theONLYtania said...

israeli couscous it is.

10:33 PM, March 08, 2007  
Anonymous Anonymous said...

It isnt macadamia nuts because that'd be too large. Im going to go with israili couscious.

11:34 PM, March 08, 2007  
Blogger Alison said...

Israeli couscous? I've never seen tapioca pearls so although that seems to be the most common response, I wouldn't know a tapioca pearl if it punched me in the mouth.

...So, israeli couscous is my final answer.

11:34 PM, March 08, 2007  
Anonymous Anonymous said...

Lotus seed?

12:10 AM, March 09, 2007  
Blogger Megan said...

I'd guess it's mochi too!

12:13 AM, March 09, 2007  
Blogger Crystal said...

acini di pepe?

12:23 AM, March 09, 2007  
Blogger Arine said...

Israeli couscous.

They are nog white enough to be tapioca, I think...

12:57 AM, March 09, 2007  
Blogger Pille said...

I wanted to say macadamia nuts, but then the rice should be of a really loooong variety:)

1:03 AM, March 09, 2007  
Blogger Tokyorosa said...

i also thought mochi. (but they're too small for mochi--at least traditional mochi anyway--aren't they?)

1:05 AM, March 09, 2007  
Blogger Julie said...

They are not tapioca pearls (that's hint one, right?) but they are something similar...hmmm

1:15 AM, March 09, 2007  
Blogger maybepigscanfly said...

It's got to be too big to be millet, quinoa or amaranth, but too small to be a nut (unless it's small hazelnuts). Hmmm this is a tough one. I think that both tapioca pearls (as Boba is very popular) or israeli couscous (couscous is also the current fad) could be right. I think that I'm going to have to go with Israeli couscous though.

Teresa

2:40 AM, March 09, 2007  
Anonymous katie said...

Im going with millet.

8:02 AM, March 09, 2007  
Blogger zivkoi said...

I'm going to guess Israeli couscous as well. But now I have to look up what mochi is. You learn something new everyday.

8:09 AM, March 09, 2007  
Anonymous alia said...

on second thought, after looking up israeli couscous, it DOES look like that LOL!!! ok i guess i can't take back my answer :( i just want to know what it is!

8:11 AM, March 09, 2007  
Blogger The Medium/The Gluten Free Vegan said...

This doesn't look like anything in my pantry, so after a little research among friends, we believe it to be Israeli Couscous....but I think they are more certain than I am...but I don't know what else it could be so my analytical brain goes with the majority vote...

8:41 AM, March 09, 2007  
Blogger Rachel said...

sago pearls?

9:17 AM, March 09, 2007  
Anonymous Anonymous said...

Just throwing this out there, even though I'm pretty much stumped. I'm going with small hazelnuts (the one in the back is clearly bigger). They're similar to macadamia nuts, which are a popular treat right now. So yea, hazelnuts is my guess.

-Evan

9:51 AM, March 09, 2007  
Anonymous Kelly said...

I'm saying Israeli cous cous, though I've never seen it in two different sizes before. I love mysteries!

10:12 AM, March 09, 2007  
Blogger Nikki said...

I'll say Israeli Couscous too...

10:37 AM, March 09, 2007  
Anonymous Prathiba said...

I`d say Iraeli Couscous too...

10:45 AM, March 09, 2007  
Blogger SusanV said...

I'm almost ready to post the answer. Anyone who wants to be considered for the drawing, submit your answer now!

10:53 AM, March 09, 2007  
Blogger bee (jugalbandi.info) said...

israel tapioca pearls.

11:10 AM, March 09, 2007  
Blogger Mandira said...

tapioca pearls or couscous.... maybe

11:22 AM, March 09, 2007  
Blogger bazu said...

How exciting!

I guess mochi of some sort, my husband guesses tiny balls of marzipan.

Although, if it were Israeli couscous or tapioca, I would totally not be surprised!

11:33 AM, March 09, 2007  
Blogger Veg-a-Nut said...

Dh thinks it is puffed rice. I told him I don't think so, but he wanted to guess too. lol

11:48 AM, March 09, 2007  
Anonymous Alison said...

Love this blog! I have tried some of your recipes and I am overwhelmed by how they taste!

9:44 PM, February 20, 2010  

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