Recipe courtesy of:
Fatfree
Vegan Kitchen
Ridiculously Easy Sweet and Sour Sauce
3 tablespoons peach preserves or All-Fruit spread
1 1/2 tablespoons white wine vinegar
1/2 teaspoon soy sauce, low sodium
1/4 teaspoon chili paste
Mix all ingredients together well. Serve over tofu or as a dipping sauce for
spring rolls, wontons, etc.
Makes 4 servings, about 1 tbsp. each. Per serving: 38
Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 10g
Carbohydrate; 0mg Cholesterol; 33mg Sodium; trace Fiber. Weight Watchers 1 Flex
Point.
Copyright 2008 Susan Voisin and
Fatfree Vegan Kitchen
blog.fatfreevegan.com
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