For years, my daughter’s favorite after-school snack was Ore-Ida hash brown potato patties. They were made of shredded potatoes with no oil added, and it was a tight squeeze, but two of them fit in our little Foreman grill (they often came out fused together in one mega-patty). They were a healthy treat for a […]
Recipes Suitable for the Eat to Live Program
These recipes are suitable for the 6-week plan of Dr. Joel Fuhrman’s Eat to Live program. For more information, see this page.