I was cleaning out the pantry yesterday morning and found a packet marked “Jamaica” that I could barely remember purchasing. (I tend to buy food items that I’m unfamiliar with and then stick them in the closet until I forget why I bought them.) I read the back–”Jamaica is the Spanish name for Hibiscus Pods, […]
These recipes have gluten-free options or can be made gluten-free if all ingredients are gluten-free. Always check labels carefully and when in doubt contact the manufacturer.