Welcome to Weekend Quickies–quick recipes that won’t cut into your weekend relaxation time. Today’s ridiculously easy recipe is brought to you courtesy of my last recipe, Mary’s Pumpkin Walnut Muffins, and more particularly by the half cup of pumpkin that is left over from a 15-ounce can after you make that recipe. Here’s a delicious […]
These recipes have gluten-free options or can be made gluten-free if all ingredients are gluten-free. Always check labels carefully and when in doubt contact the manufacturer.