“It’s spicy and sweet and peanutty all at the same time.” From some people, including me, that would be a hearty endorsement, but those were the words my daughter used to express her dislike for this dish. “It’s just weird,” she continued, handing her plate to her father to finish. “It’s complex,” I countered, but […]
These recipes have gluten-free options or can be made gluten-free if all ingredients are gluten-free. Always check labels carefully and when in doubt contact the manufacturer.