Zucchini “Noodles” with Sesame-Peanut Sauce

Zucchini noodles are spiralized zucchini, a stand-in for pasta in this ultra-lite vegan dish, with peanut butter, garlic, ginger, and a touch of sesame oil. I’ve been more sedentary than usual and less inclined to pry myself away from the all the news on TV and create a new recipe. So it was lunchtime yesterday before … Continue reading Zucchini “Noodles” with Sesame-Peanut Sauce