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Sunday, November 04, 2007

Come On, Get Cooking!

Can This Recipe Be SavedThe "Can This Recipe Be Saved" contest is in full-swing. We now have three entrants: Carla, Liz, and Kristine (who emailed me her recipe for Thai Lentil Croquettes). But there's still a week to go, so you have plenty of time to get your scrumptious creations posted.

Act now and you can use the nifty cool "Can This Recipe Be Saved" graphic above. One super-creative cook will win a $25 Amazon.com gift certificate and bragging rights for all eternity. See all the details here.

So get cooking, because the woman in this picture really looks like she needs your help!

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11 Comments:

Blogger SusanV said...

Add another entrant. Jule emailed me some info about her recipe, which uses homemade spinach-sun dried tomato hummus instead of pumpkin. Check out her photo.

7:25 AM, November 05, 2007  
Blogger bazu said...

Ooooh, I might be up for the challenge- but I'll see if I can get something together before the 11th!

9:32 AM, November 05, 2007  
Blogger Gaia said...

Gosh, she really does look like she needs my help and I have a horrible feeling I'm going to let her down :p
I have been greatly enjoying receiving your posts in my inbox :))

4:51 PM, November 05, 2007  
Blogger Nupur said...

I am eating my entry right now ;) will post it in a day or two, but it is delicious...wish you were here to taste it!

5:13 PM, November 05, 2007  
Blogger Miko; Midwest Vegan said...

Submission posted! Submission posted!

http://themidwestvegan.blogspot.com

5:30 PM, November 05, 2007  
Blogger Dilip said...

Congratulations on your VegNews 2007 award!!! Well done and deserved for a super blog full of great vegan recipes. Thanks for keeping it going with such aplomb!

1:34 AM, November 06, 2007  
Blogger A said...

This post has been removed by the author.

1:52 AM, November 06, 2007  
Blogger A said...

Hi!

I really tried it, but with no success. It tasted like... oven baked grass, or something. So I figure Im doing something wrong. Should the green beans be precooked?
Ill try it again, (we really loved the sauce) but not too sure where the grassy taste came from.

Also, having some trouble with measurements, since Im in Sweden.

Blog is in swedish, too. But if you ever want a recipe for Seitan chorizo, let me know ;). (I make them small like hotdogs, so you can have them on bread, with toppings...)

Anyways, i didnt really like what I came up with, so Im not participating this time.

1:57 AM, November 06, 2007  
Blogger Nupur said...

I've posted my entry:
http://onehotstove.blogspot.com/2007/11/recipe-sos-thai-inspired-croquettes.html
Thanks for letting us play with this, Susan!

5:50 AM, November 06, 2007  
Blogger Veg-a-Nut said...

Hi Susan, I just finished posting my version of your recipe. They are a very distant cousin of your recipe. :o) I so enjoyed this challenge. http://boosveg-a-nut.blogspot.com/2007/11/southern-blackeyed-pea-croquettes-and.html

Thanks for giving us all a fun challenge. Enjoy

4:08 PM, November 08, 2007  
Blogger tintin said...

Hi, Susan, I just posted my attempt at the recipe! I really enjoyed this challenge too, it was a lot of fun. (and it was more of me playing around with ingredients again) Thanks and enjoy~
http://tinaskitchen77.blogspot.com/2007/11/can-you-save-these-croquettes.html

7:47 PM, November 08, 2007  

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