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FatFree Vegan Kitchen
Simply delicious oil-free vegan recipes
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Sugar-free
Ridiculously Easy Vegetable Fried Rice
Vegan Asparagus and Mushroom Pasta
Vegan Butternut Squash Curry
Vegan Chicken Gumbo with Soy Curls
Air Fried Artichoke Hearts Sandwiches with Coleslaw
Easy Chickpea Salad Sandwich Filling
Easy Vegan Soft Pretzels
Vegan Roasted Cauliflower Macaroni and Cheese
Barbecued Waffle Iron Tofu
Red Lentil Soup with Cauliflower Rice
Air Fried Tofu Italian Style
Instant Pot Red Beans and Rice Soup
Simple Black Bean Burger
Fat-Free Vegan Biscuits
Mega Veggie Vegan Chili
Hawaiian Baked Beans in the Instant Pot
Portobello Mushroom Pizzas with Hummus
Roasted Pickled Beets
Simple Instant Pot Black Bean Soup
Crispy Fat-Free Spanish Potatoes
Crispy Air Fried Black-Eyed Peas
Shredded Brussels Sprouts Salad with Dried Cranberries and Cashews
Instant Pot Vegetable Soup
Pear Spice Upside-Down Cake
Vidalia Onion Stir-fry Sauce
Date-Sweetened Vegan Zucchini Brownies with Chocolate-Peanut Butter Frosting
Kale-Powered Tropical Smoothie
Apple Pie Oatmeal Cookies
Clementine Dressing with Wasabi and Ginger
Peach Oatmeal Bars
Marinated Zucchini and Chickpea Salad
Broccoli Slaw with Pineapple Curry Dressing
Orange-Sesame Coleslaw
Smoky Apple Baked Beans
Caribbean Pineapple Black Beans and Oven-Fried Plantains
Two Healthy Vegan Nogs: Chia Nog and Banana Nog
Bananas Baked in Phyllo with Date-Sweetened Chocolate Sauce
Pumpkin Spice Hot Chocolate
No-Bake Vegan Strawberry Pie
Hibiscus-Blueberry Cooler
Carrot Cake Bars
McDougall’s Fluffy Pancakes
Chocolate-Cherry Ice Dream
Tofu-Cashew Mayonnaise
Strawberry Mini Muffins
Chocolate Chia Pudding and Other Sugar-Free, Flour-Free Desserts
Vegan Cashew Ranch Dressing (How to Eat Salads When You Really Don’t Want To)
Thai Salad with Slow-Cooked Tofu in Pineapple Barbecue Sauce
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