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FatFree Vegan Kitchen
Simply delicious oil-free vegan recipes
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Sandwiches
Supercharged Baba Ganoush (Eggplant Dip with Chickpeas)
Air Fried Artichoke Hearts Sandwiches with Coleslaw
Easy Chickpea Salad Sandwich Filling
Barbecued Waffle Iron Tofu
Air Fried Tofu Italian Style
Simple Black Bean Burger
Jacked-Up Vegan Ribs
Oil-Free Baked Portobello Fries
Oven-Fried Eggplant PoBoy Sandwiches
Homemade Veggie Dogs
Walnut and Kidney Bean Spread
Barbecue Black-Eyed Pea Burgers
African-Inspired Sweet Potato and Black Bean Burgers
Pimento Cheese-Style Hummus
3-Minute Chickpea Salad
Gluten-Free “Meatball” Mix
Tunisian-Inspired Chickpea and Potato Salad
Savory Lentil-Mushroom Burgers
Berbere-Spiced Red Lentil Hummus
Old Fashioned (Tofu) Chicken Salad
Dreena’s No-fu Love Loaf
Jackfruit “Crab” Cakes
Hummus in the Blender
Beetballs: A Vegan, Gluten-Free, Soy-Free Sausage Recipe
Colleen’s Chickpea Burgers with Tahini Sauce
White Bean Salad with Za’atar
Sea-sational Chickpea Salad
Curried Eggplant, Lentil, and Quinoa Burgers with Onion-Pepper Relish
Ridiculously Easy Curried Chickpeas and Quinoa
Roasted Beet-Tofu Burgers
E’s Samosa Wraps
Sweet Potato Falafel with Yogurt-Tahini Sauce
Two Chickpea Salads
Spicy Roasted Eggplant Spread
Tempeh Bacon Lettuce Tomato (TLT) Sandwiches
Dal Bhaji–A Recipe Redux
Veggeroni (Seitan Pepperoni)
Red Bean-Chipotle Veggie Burgers
Roasted Tomato Bean Dip: A Garden Update and Recipe
Colorful Tofu Salad with Basil and Cashews
Green Olive Hummus
Almost-Instant Hummus Ghanoush
Chipotle Chickpea Dip
Pav Bhaji (Spicy Mixed Vegetables on Buns)
Hash Browns and Black Bean Burgers
