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FatFree Vegan Kitchen

Simply delicious oil-free vegan recipes

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Main Dishes

Korean-Inspired Black-eyed Peas and Kale Bowl: In this healthy update of the Korean classic bibimbap, black-eyed peas are cooked with garlic, ginger, and red pepper and served with kale. #vegan #wfpbno

Korean-Inspired Black-eyed Peas and Kale Bowl

Black-eyed Peas and Greens for a Healthy New Year

Caribbean Black Beans and Pineapple

Caribbean Pineapple Black Beans and Oven-Fried Plantains

Tunisian-Inspired Chickpea and Potato Salad

Tunisian-Inspired Chickpea and Potato Salad

Easy Vegan Red Beans and Rice

Easy Red Beans and Rice

Broccoli Slaw Stirfry with Tofu

Broccoli Slaw Stir-Fry with Tofu

Massaged Kale Salad with Sweet Potatoes and Pumpkin Seed Dressing

Massaged Kale Salad with Sweet Potatoes and Pumpkin Seed Dressing

Savory Lentil-Mushroom Burgers

Savory Lentil-Mushroom Burgers

Farro Salad with Tomatoes and Grilled Zucchini

Farro Salad with Tomatoes and Grilled Zucchini

Layered Salad with Black Beans and Mango-Cucumber Salsa

Layered Salad with Black Beans and Mango-Cucumber Salsa

Curried Rice Salad with Black Chickpeas and Mango

Curried Rice Salad with Black Chickpeas and Mango

Curried Chickpeas and Kale

Curried Chickpeas and Kale

Thai Black Pepper and Garlic Tofu - Vegan and Low-Fat Recipe

Thai Black Pepper and Garlic Tofu

Swiss Chard with White Beans and Job's Tears

Swiss Chard with White Beans and Job’s Tears

Dreena's No-fu Love Loaf

Dreena’s No-fu Love Loaf

Vegan Jackfruit Crab Cakes

Jackfruit “Crab” Cakes

Pasta with Vegetables and White Sauce

Pasta and Vegetables with White Sauce

Burritos with Spanish Rice and Black Beans

Burritos with Spanish Rice and Black Beans

Vegan Sausage and Mushroom Etoufee

Vegan Sausage and Mushroom Etoufee

Beetballs and Spaghetti

Beetballs: A Vegan, Gluten-Free, Soy-Free Sausage Recipe

Stuffed Seitan with Walnuts, Cranberries, and Mushrooms

Seitan Stuffed with Walnuts, Dried Cranberries, and Mushrooms

Vegan Broccoli and Rice Casserole

Creamy Vegan Broccoli and Rice Casserole

Hearty Lentil and Mushroom Shepherd’s Pie

Nava’s Hearty Lentil and Mushroom Shepherd’s Pie

Colleen's Chickpea Burgers with Tahini Sauce

Colleen’s Chickpea Burgers with Tahini Sauce

Hearty One-Pot Miso Soup

Hearty One-Pot Meal Miso Soup

Thai Salad with Slow-Cooked Tofu in Pineapple Barbecue Sauce

Thai Salad with Slow-Cooked Tofu in Pineapple Barbecue Sauce

Skillet Eggplant and Lentils with Almond Parmesan

Skillet Eggplant and Lentils with Almond Parmesan

Chili-Stuffed Peppers

Pesto Primavera Pasta

Pesto Primavera Pasta and Other Fresh Basil Recipes

Vegan Zucchini Frittata

Vegan Zucchini Frittata

Cosmic Cashew Kale and Chickpeas

Cosmic Cashew Kale and Chickpeas with Confetti Quinoa

Ridiculously Easy Curry-Scrambled Tofu

Ridiculously Easy Curry-Scrambled Tofu

Green Curry Tofu Cakes

Green Curry Tofu Cakes

Vegan Thai Green Curry with Tofu and Vegetables

Thai Green Curry with Vegetables and Tofu

Black Bean-Pineapple Soup Stew Chili

Black Bean-Pineapple Soup Stew Chili

Potato and Broccoli Rabe Casserole: Sort of a hybrid of a casserole and a frittata, cubed new potatoes and broccoli rabe are suspended by a silken tofu sauce in this vegan casserole. #wfbp

Potato and Broccoli Rabe Casserole

Hot Skillet Salad

Hot Skillet Salad

Eggplant and Chickpea Curry

Eggplant and Chickpea Curry

Spaghetti Squash with Roasted Brussels Sprouts and Chickpeas

Spaghetti Squash with Roasted Brussels Sprouts and Chickpeas

New Orleans' Style White Beans

New Orleans’ Style White Beans

Curried Cauliflower and Sweet Potato Soup

Curried Cauliflower and Sweet Potato Soup

Thanksgiving Meatless Loaf

Thanksgiving Meatless Loaf

Brussels Sprouts and Shiitake Mushroom Soup

Brussels Sprouts and Shiitake Mushroom Soup

Book Choy and Baked Tofu in Ginger-Citrus Sauce

Bok Choy and Baked Tofu Stir-Fry in Ginger-Citrus Sauce

Asparagus and Chickpea Casserole

Asparagus and Chickpea Casserole

Even if you don't like eggplant, you will love these burgers, which really don't taste like eggplant at all! Try them with Spicy Onion-Pepper Relish.

Curried Eggplant, Lentil, and Quinoa Burgers with Onion-Pepper Relish

Grilled Tofu with Blueberry-Peach Salsa

Israeli Couscous Summer Pilaf

Israeli Couscous Summer Pilaf

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Welcome to My Kitchen!

Susan VoisinI'm Susan Voisin, and I love creating delicious whole foods plant-based dishes with no added oil. Be sure to follow me on Facebook and Instagram.
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All of my recipes are vegan, dairy-free, and fish free. To find recipes free of other allergens, click on an icon below.

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Fall Favorites

Pasta Fagioli with Cranberry Beans and Kale

Pasta Fagioli with Cranberry Beans and Kale

Vegan Pumpkin Bread Pudding

Vegan Pumpkin Bread Pudding

Spaghetti Squash Pesto Lasagna

Spaghetti Squash Pesto Lasagna

Lentil Soup with Coriander and Cumin from FatFree Vegan Kitchen

Lentil Soup with Coriander and Cumin

See More Fall Favorites

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Photos, original recipes, and text © Susan Voisin. All rights reserved. Do not republish content without permission.

Nutritional information is approximate and is not guaranteed to be 100% accurate. This site has no affiliation with Weight Watchers™️ and cannot guarantee accuracy of Points™️.

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